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Potassium Sorbate

Potassium sorbate is a preservative, the potassium salt of sorbic acid, used to stop microorganisms growing in a product. In the EU it shares Annex V entry 4 with sorbic acid and its other salts, at up to 0.6% of the ready-for-use product, counted as sorbic acid, with no restriction by product type. As with other organic acid preservatives, the product's pH affects how well it works. In food it is E 202.

What it does

The EU's CosIng database describes potassium sorbate as an organic salt, chemically potassium (E,E)-hexa-2,4-dienoate, and lists two functions: preservative and fragrance.1 A preservative, in CosIng's definition, is exclusively or mainly intended to inhibit the development of microorganisms in the cosmetic product itself.2 It protects the product, not the skin.

A review of cosmetic preservation groups sorbic acid with the organic acid preservatives, and names pH as a major factor in how well organic acids work, because it determines how much of the acid is present in its undissociated form.3 An ingredient list does not state a product's pH, so the list alone cannot show how effective the preservative is in that formula.

The EU limit

Potassium sorbate falls under Annex V, entry 4, the entry for hexa-2,4-dienoic acid and its salts. The entry names four ingredients, Sorbic Acid, Calcium Sorbate, Sodium Sorbate and Potassium Sorbate, and sets a single maximum of 0.6% in the ready-for-use product, counted as the acid. It sets no restriction by product type and requires no warning on the label.4

A cosmetic may only be preserved with substances listed in Annex V, used within their conditions, and a listed substance must keep to those conditions even when it is used for another purpose (Article 14(1)(d)).4 The cosmetic preservatives guide sets entry 4 beside the other common preservatives and their limits.

Also a food additive: E 202

The EU's list of permitted food additives includes potassium sorbate as E 202, after sorbic acid, E 200.5 Food and cosmetics are regulated separately, so the E number has no bearing on the cosmetic limit above.

Skin reactions

Contact urticaria, hives where a substance touches the skin, is uncommon: a German study found it in 0.28% of nearly 160,000 patients in a network of dermatology departments and in 0.34% of patients at one university allergy unit. Among the 16 cases at that unit, the most frequent causes were natural rubber latex and sorbic acid, the acid form of this preservative.6 These were patients referred to dermatology and allergy clinics, not the general population.

How it appears on a label

As Potassium Sorbate. Sorbic Acid and Sodium Sorbate appear under their own names and share the same entry and limit.4 The list gives no concentration, so it cannot show how close a product is to 0.6%. To see which names on a list are preservatives, paste it into the ingredient checker, or compare two products with the ingredient list comparison tool.

What it does in a formula

Keeps the formula freshOfficial EU function: Preservative
Adds scentOfficial EU function: Fragrance

What official sources say

Restricted in certain uses · Cosmetics, EU

Allowed as a preservative in EU cosmetics up to 0.6% (as acid) (Annex V).

Regulation (EC) No 1223/2009, Annex V: list of preservatives allowed in cosmetic products, retrieved 2026-10-09
Worth knowing · The pure substance, EU

As a pure substance it can irritate or damage skin or eyes (EU harmonised classification). How much a product contains matters.

Regulation (EC) No 1272/2008 (CLP), consolidated text, Annex VI Part 3 Table 3 (harmonised classifications), retrieved 2026-10-09

A label gives no amounts, so none of this says a product is unsafe.

Sources

  1. European Commission. CosIng entry POTASSIUM SORBATE: INCI name, chemical description and functions. ec.europa.eu Checked 11 October 2026.
  2. European Commission. CosIng: the functions of cosmetic ingredients and their definitions (83 functions), as the CosIng site serves them. ec.europa.eu Checked 11 October 2026.
  3. Halla N, et al. Cosmetics preservation: a review on present strategies. Molecules 2018;23(7):1571. pubmed.ncbi.nlm.nih.gov Checked 11 October 2026.
  4. Regulation (EC) No 1223/2009 of the European Parliament and of the Council on cosmetic products, consolidated text of 18 May 2026. The article or annex entry relied on is named in each sentence citing it. Official Journal of the European Union. eur-lex.europa.eu Checked 11 October 2026.
  5. Regulation (EC) No 1333/2008 of the European Parliament and of the Council on food additives, consolidated text of 18 August 2026: Annex II, Part B (its additives, each named by E number in the sentence citing it). Official Journal of the European Union. eur-lex.europa.eu Checked 11 October 2026.
  6. Süß H, Dölle-Bierke S, Geier J, et al. Contact urticaria: frequency, elicitors and cofactors in three cohorts (Information Network of Departments of Dermatology; Network of Anaphylaxis; and Department of Dermatology, University Hospital Erlangen, Germany). Contact Dermatitis 2019;81(5):341-353. pubmed.ncbi.nlm.nih.gov Checked 11 October 2026.

Written for this site from the sources above and checked against them on 11 October 2026. Not reviewed by a dermatologist or toxicologist, and not medical advice. Spotted something wrong? Tell us.